Baking is a fun and rewarding activity, but sometimes you don’t have all the ingredients on hand that you need for a recipe. Luckily, eggs, flour, and sugar are three staples that are found in most kitchens. With these three ingredients, you can make a variety of delicious baked goods that will satisfy your sweet tooth. So let’s get started!
Classic Vanilla Cake Recipe
Vanilla cake is a classic baked good that is perfect for any occasion. To make this cake, you will need:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch cake pan. In a medium bowl, whisk together the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Gradually add the flour mixture alternately with the milk, mixing until just blended. Pour the batter into the prepared pan and bake for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool before serving.
Chocolate Chip Cookies Recipe
Chocolate chip cookies are a crowd favorite and are sure to please everyone. To make these cookies, you will need:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups semisweet chocolate chips
Preheat your oven to 375°F (190°C). In a medium bowl, whisk together the flour, baking soda, and salt. In a separate bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Gradually add the flour mixture, mixing until just blended. Stir in the chocolate chips. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake for 8 to 10 minutes, or until lightly browned. Cool before serving.
Lemon Bars Recipe
Lemon bars are a tangy and refreshing dessert that are perfect for spring and summer. To make these bars, you will need:
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 2 large eggs
- Lemon Bars Recipe (cont.)
- 3/4 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
Preheat your oven to 350°F (175°C). Grease an 8-inch square baking dish. In a medium bowl, combine the flour, butter, and powdered sugar. Press the mixture into the prepared baking dish. Bake for 15 to 20 minutes, or until lightly browned. Meanwhile, in another bowl, whisk together the eggs, granulated sugar, flour, baking powder, salt, lemon juice, and lemon zest until well combined. Pour the mixture over the baked crust. Bake for an additional 20 to 25 minutes, or until set. Let cool before serving.
Pancakes Recipe
Pancakes are a classic breakfast staple that are easy to make with just a few ingredients. To make these pancakes, you will need:
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 tablespoon white sugar
- 1 1/4 cups milk
- 1 egg
- 3 tablespoons butter, melted
In a large bowl, whisk together the flour, baking powder, salt, and sugar. In another bowl, beat the egg and then stir in the milk and melted butter. Add the wet ingredients to the dry ingredients and mix until just blended.
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until golden brown on both sides. Serve hot.
Homemade Donuts Recipe
Homemade donuts are a special treat that are easy to make with just a few ingredients. To make these donuts, you will need:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- vegetable oil, for frying
- powdered sugar, for dusting
In a large bowl, whisk together the flour, sugar, baking powder, and salt. In another bowl, whisk together the milk, eggs, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just blended.
Heat the vegetable oil in a deep fryer or heavy-bottomed pot to 375°F (190°C). Drop the dough by rounded tablespoonfuls into the hot oil and fry until golden brown on all sides. Drain on paper towels and dust with powdered sugar before serving.
Sugar Cookies Recipe
Sugar cookies are a classic cookie that are perfect for decorating. To make these cookies, you will need:
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
Preheat your oven to 375°F (190°C). In a medium bowl, whisk together the flour, baking powder, and salt. In a separate bowl, cream together the butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Gradually add the flour mixture, mixing until just blended. Roll out the dough on a lightly floured surface and
cut into desired shapes with cookie cutters. Place the cookies on a baking sheet lined with parchment paper. Bake for 8 to 10 minutes, or until lightly golden around the edges. Let cool before decorating.
Chocolate Cake Recipe
Chocolate cake is a classic dessert that is perfect for any occasion. To make this cake, you will need:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup milk
- 1/2 cup vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup boiling water
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. In another bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until just blended. Stir in the boiling water, mixing until well combined. Pour the batter evenly into the prepared cake pans. Bake for 30 to 35 minutes, or until a toothpick inserted into the center of the cakes comes out clean. Let cool before frosting.
FAQs
Yes, you can use different types of flour such as whole wheat flour or almond flour, but the texture and flavor of the final product may be different.
Yes, you can use sugar substitutes such as Stevia or Splenda, but the taste and texture of the final product may be slightly different.
Yes, most of these baked goods can be frozen. Wrap them tightly in plastic wrap or aluminum foil and place them in an airtight container before freezing.
Yes, you can add other ingredients like chocolate chips or nuts to these recipes to give them more flavor and texture.
Yes, you can use a different type of pan, but the baking time and temperature may need to be adjusted accordingly.
Conclusion
In conclusion, there are many delicious baked goods that you can make with just eggs, flour, and sugar. From cookies to cakes to bread, the possibilities are endless. Whether you are a seasoned baker or just starting out, these recipes are easy to follow and will result in delicious treats that everyone will love.